This, to me, is the ultimate in chocolate desserts – for three reasons. Firstly, it is VERY chocolatey with a creamy, silky consistency to die for – rich, smooth, velvety – perfection in other words. Secondly, it requires only four ingredients and can be put together with the most minimal…
I developed this recipe years ago when I wanted a simple cake using ingredients we literally always have at home. It is beginner-friendly and fuss free with no special mixing directions. I have made the all-purpose flour version literally hundreds of times and it has NEVER failed to deliver. It…